Federica is currently Communications Director for an international trade association and Senior Communications Manager for a European federation in the food ingredient sector, where she develops and executes strategic communications plans, including media relations, digital communications and campaign creation. In addition, Federica helps ECCO clients in defining their communication goals and target audiences and designs communication strategies to position them effectively. She also contributes to crisis management planning and event management.
Before joining ECCO in 2018, Federica worked as a Communications and Events Officer for two European trade associations in the energy sector, in Brussels.
Federica studied political science and communications at the LUISS Guido Carli University in Rome then completed a Master in International Relations. She speaks fluent English, Italian (mother tongue) and French.